Creating alternative realities at work : the quality of work life experiment at FoodCom /
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Main Author: | |
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Other Authors: | |
Format: | Book |
Published: |
New York :
Harper Business,
c1990.
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Series: | Ballinger series on innovation and organizational change
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Subjects: | |
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Physical Description: | xx, 444 p. : ill. ; 25 cm. |
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Bibliography: | Includes bibliographical references. |
ISBN: | 9780887302251 |