Principles of agriculture, food, and natural resources /
The second edition of Principals of Agriculture, Food, and Natural Resources welcomes today's learners to the diverse and exciting world of agriscience and prepares them for more advanced courses. Written by four leaders in agriculture education, Principles of Agriculture, Food, and Natural Res...
Saved in:
| 其他作者: | , , , |
|---|---|
| 格式: | 图书 |
| 出版: |
Tinley Park :
Goodheart-Willcox Company, Inc.,
c 2023.
|
| 版: | 2nd ed. |
| 主题: | |
| 标签: |
添加标签
没有标签, 成为第一个标记此记录!
|
| 总结: | The second edition of Principals of Agriculture, Food, and Natural Resources welcomes today's learners to the diverse and exciting world of agriscience and prepares them for more advanced courses. Written by four leaders in agriculture education, Principles of Agriculture, Food, and Natural Resources provides a contemporary and highly applied introduction to the systems and concepts that define modern agriculture, including food systems and natural resources |
|---|---|
| 实物描述: | xxvi, 1061 p. : col.ill.; 27 com |
| 参考书目: | Includes index |
| ISBN: | 1637760965 9781637760963 |