Contribution of micro and small food processing industries in poverty reduction in Tanzania: A case of SIDO, Mwanza

Contribution of micro and small food processing industries in poverty reduction in Tanzania: A case of SIDO, Mwanza

A dissertation submitted to School of Business in partial fulfilment of the requirements of the award of Master of Business Administration (Corporate Management) degree of Mzumbe University

محفوظ في:

التفاصيل البيبلوغرافية
المؤلف الرئيسي:	Yondani, Jacqueline
التنسيق:	أطروحة
اللغة:	الإنجليزية
منشور في:	Mzumbe University 2024
الموضوعات:	Micro and small food processing industries Poverty reduction SIDO-Tanzania
الوصول للمادة أونلاين:	https://scholar.mzumbe.ac.tz/handle/123456789/1720
الوسوم:	إضافة وسم لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!

مواد مشابهة

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